Vegan Savoury Pie

£25.00 VAT

A delicious wholesome 9 inch traditional pie, filled with nutritious seasonal vegetables and creamy sauce enriched with herbs from our market garden, all encased with our handmade crumbly shortcrust pastry – A tasty pie that can be enjoyed hot or cold.

INGREDIENTS – WHEAT (GLUTEN) Plain/wholemeal & rye flour (iron, Vit B3, Vit B1) salt, RAPESEED oil, black pepper, mixed herbs (thyme, rosemary, sage, parsley) water, onions, garlic, CELERY, Carrots, parsnips, peas, sweetcorn, kale, spinach, swede, sweet potato, Oat milk (oats,water), vegetable bouillon (salt, potato starch, maltodextrin, sugar, palm oil, yeast extract, turmeric, sunflower oil, caramel)

ALLERGENS: CREATED IN A 5* RATED KITCHEN THAT USES NUTS & GLUTEN: MAY CONTAIN OTHER NUTS, PEANUTS, SESAME.