Then this could just be the enabler that helps you achieve your goals!
I was so blessed to be Michelin trained at the Ecole Hoteliere Lausanne in Switzerland, widely renowned as the best hotel management school in the world.
Since then I have developed a passion for Vegan, Gluten-Free, Sugar-Free food that nourishes our bodies and souls, while moving towards a more sustainable diet for our planet.
The Vegan Transformational Programme will be an immersive experience, where together with your fellow like-minded food lovers, you’ll spend the Summer cultivating your own healthy eating practice.
LIVE TLC together with zoom sessions, so you can attend the classes live, ask questions to Natasha and then be supported in the group afterwards as you go through the implementation of what you learn in the kitchen, always supported by The Loving Chef.
We know that your life is busy! That is why all classes are recorded & available on demand so that you don’t need to miss out. Catch up any time that suits you.
Recipes and ideas so that you can stay engaged in your healthy eating options.
‘How to’ videos & photos so that you can see the recipes being made and avoid mistakes.
Support and guidance, answers to your questions so that you never get left behind.
Opportunities to share your ideas, your progress and discoveries so that you can inspire and learn from each other.
When you sign up for the course you will also receive a copy of the e-book – The Vegan Kitchen. This is a beautiful step by step summary of the course content and includes recipes, tips and lists of suppliers.
It’s the essential companion to the videos and masterclass recordings. You can download it from your welcome email when you sign up
Our Chocolate and cherry cake has been a finalist in the Northampton food and drinks awards for several years running. Learn how to make our award-winning chocolate cake and discover different techniques to make your cakes a showstopping success.
Discover this collection of simple vegan recipes, including breakfast, lunch, dinner, treats and smoothie options.